McFadden Catering Off-Site
Hot and Cold Hors D' Ouevre Reception Menu
Cold Hors D' Ouevre
An Assortment of Imported & Domestic Cheeses with Crackers Garnished with Fresh Fruit
A Crudités of Fresh Vegetables to Include at Least Six Seasonal Vegetables with Two Types of Dip
Fresh Cut Fruit with Raspberry Sauce or Vanilla Custard Sauce
Fresh Brushetta - Served with French Bread Rounds
Sesame Hummus Tahini with Pita Triangles
Hand Made Hot Buttered Hors D' Ouevre (Choice of Ten)
Scallops Wrapped in Bacon
Mushrooms Stuffed with Crabmeat
Spanakopita
Tortellini en Skewer with Pesto
Sesame Chicken with Soy Dipping Sauce
Cho Cho Oriental Beef
Chicken Satay
Mini Chicken Cordon Bleu Balls
Beef Wellington
Shrimp Puffs
Seafood Kabob
Mushrooms Stuffed with Andouille Sausage
Freshly made Crabettes with Cocktail Sauce
Miniature Quiche
Tri-Colored Tortellini with Red Pepper Dipping Sauce
Dates Wrapped in Bacon
Mandarin Duck on Flat Bread with Cranberry Dressing
And More..
$15.00 / Person
Service charge 20%
Cost of Linens and Rentals (if applicable)
State Sales Tax (if applicable)
*Plus Cost of Liquor at State Store Prices
Prices Subject to Change for Functions Under 50 Guests